carrot fries air fryer
Discover the deliciousness of carrot fries air fryer! Crispy, healthy, and easy to make, these fries are a guilt-free snack! 🥕✨
Equipment
- 1 Air Fryer Preheat to 400°F (200°C)
Ingredients
Fresh Carrots
- 4-5 medium-sized Carrots Firm and vibrant in color, preferably organic.
- 1-2 tablespoons Olive Oil Can substitute with avocado oil.
Seasoning
- to taste Garlic Powder Mix with paprika, salt, and pepper.
- to taste Paprika Mix with garlic powder, salt, and pepper.
- to taste Salt Mix with garlic powder, paprika, and pepper.
- to taste Pepper Mix with garlic powder, paprika, and salt.
Optional Add-ins
- to taste sprinkle Parmesan Cheese For an extra layer of flavor.
- to taste sprinkle Nutritional Yeast For an umami touch.
Instructions
Prepare the Carrots
- Wash and peel the carrots, then cut them into thin, even strips (about ¼ inch thick).
Season the Carrots
- Toss the carrot strips with olive oil and your chosen seasonings in a large bowl.
Preheat the Air Fryer
- Preheat the air fryer to 400°F (200°C) and let the seasoned carrots sit for a few minutes.
Arrange the Carrots
- Place the carrot strips in a single layer in the air fryer basket.
Air Fry the Carrots
- Cook for 12-15 minutes, shaking the basket halfway through.
Check for Crispiness
- Check if they are golden and crispy; add a couple more minutes if necessary.
Serve and Enjoy
- Transfer to a serving plate and enjoy fresh with your favorite dipping sauce.